What’s the difference between hardwood and softwood firewood?
Hardwoods are denser and burn longer with more heat, while softwoods ignite faster and burn quicker—both have advantages when properly seasoned.
How do you stack firewood correctly?
Stack firewood in single rows on elevated supports, 4 feet high, with crisscrossed ends for stability. Cover only the top to allow airflow.
Can you mix different types of firewood?
Yes, mixing firewood types is smart strategy. Combine softwood for starting with hardwood for sustained heat, or blend species to balance cost and performance.
What is kiln-dried firewood?
Kiln-dried firewood is dried in heated chambers to 10-15% moisture in days, burning hotter and cleaner than air-seasoned wood.
What’s the best firewood for pizza ovens?
Oak is best for pizza ovens, providing high heat and clean burning. Maple works well too, while fruitwoods like cherry add flavor when mixed with primary fuel.