What is seasoned firewood?
Seasoned firewood is wood that has been dried to reduce moisture content below 20% for efficient, safe burning with less smoke and creosote.
What’s the best firewood for pizza ovens?
Oak is best for pizza ovens, providing high heat and clean burning. Maple works well too, while fruitwoods like cherry add flavor when mixed with primary fuel.
Can you mix different types of firewood?
Yes, mixing firewood types is smart strategy. Combine softwood for starting with hardwood for sustained heat, or blend species to balance cost and performance.
Is moldy firewood safe to burn?
Surface mold on firewood is safe to burn, though it indicates excessive moisture. Brush it off before burning and improve storage to prevent recurrence.
What’s the difference between hardwood and softwood firewood?
Hardwoods are denser and burn longer with more heat, while softwoods ignite faster and burn quicker—both have advantages when properly seasoned.