Find Firewood in Your State
- Alabama (2)
- Arizona (341)
- California (29)
- Colorado (6)
- Georgia (4)
- Illinois (354)
- Indiana (27)
- Iowa (14)
- Kentucky (1)
- Louisiana (8)
- Maryland (1)
- Michigan (2)
- Missouri (25)
- NC (1)
- Nebraska (22)
- Nevada (3)
- New York (3)
- NS (1)
- Ohio (4)
- ON (1)
- Tennessee (4)
- TX (2)
- WA (1)
- Wisconsin (58)
FAQs
-
What’s the best firewood for pizza ovens?
Oak is best for pizza ovens, providing high heat and clean burning. Maple works well too, while fruitwoods like cherry add flavor when mixed with primary fuel.
-
What’s the difference between hardwood and softwood firewood?
Hardwoods are denser and burn longer with more heat, while softwoods ignite faster and burn quicker—both have advantages when properly seasoned.
-
How do you stack firewood correctly?
Stack firewood in single rows on elevated supports, 4 feet high, with crisscrossed ends for stability. Cover only the top to allow airflow.
-
What’s the best time of year to buy firewood?
Buy firewood in late winter through early spring for best prices and quality. Avoid peak season (September-December) when demand drives prices high.
-
Should firewood be covered in summer?
Seasoning firewood should be mostly uncovered in summer for maximum drying. Already-dry wood can have its top covered while leaving sides open.
-
Jim Melka Landscaping & Garden Center